Luxury Sailing Cruises

Enjoy a day trip filled with breathtaking views, swimming in crystal waters, and savoring meals prepared with the finest Cretan ingredients by our award winning chef. Perfect for families, couples, or small groups, this luxury boat trip will leave you with lifelong memories.

Sail into the golden hour and watch the sun dip below the horizon in a blaze of colors. This enchanting experience includes an all-inclusive delicious menu curated by our award winning chef and the serenity of the open sea as day turns to night. 

Enjoy the ultimate exclusive sailing experience tailored to your needs. Whether it’s a day trip to Dia, relaxation, or celebration, our private cruises offer unparalleled luxury and flexibility. Perfect for families, couples, or small groups seeking a personalized sea adventure.

Luxury Sailing Cruises

Authentic Cretan Cuisine with a Modern Touch

Unforgettable Flavors by Chef Giorgos Chronakis

At Cyma Sails, we take pride in offering a menu curated by chef Giorgos Chronakis, who has been awarded as one of the Top 100 Chefs in Greece. Blending authentic Cretan cuisine with a modern, creative approach, we craft dishes that honor tradition while embracing innovation.
All ingredients used in our dishes are sourced directly from local farmers, ensuring a truly authentic taste. With an emphasis on fresh, seasonal produce, each dish presents a contemporary take on Crete’s traditional flavors.
An unforgettable culinary experience at sea awaits you.

Menu
Starters
• Eggplant Salad with Avocado (H, VG, GF) or
• Fava Beans with Citrus Fruits (H, V, VG, GF, DF)
Appetizer
• Shrimp Saganaki with tomato sauce, basil, and seliano cheese (H, SF, NF)
Salads
• Greek Salad
Tomatoes, olives, feta, cucumber, pepper, onions, rusk, samphire & olive oil (H, VG, SF)
• Spinach Salad
Spinach with radicchio, pasteli, raisins, manouri, and sour grape oil (H, VG, GF)
Main Dishes
• Chicken Fillet with sweet potato puree, crispy buckwheat, and honey soy sauce (H, GF, NF)Upon request
• Sea Bass Fillet with sweet potato puree, crispy buckwheat, and olive oil lemon dressing (H, GF, SF, NF)
• Fregola with tomato juice, onion, zucchini, spearmint, parsley, roasted pepper, and basil (H, V, VG, SF, DF)Upon request

Dietary Symbols
• H – Healthy
• V – Vegan
• VG – Vegetarian choice
• GF – Gluten-free
• SF – Soy-free
• DF – Dairy-free
• NF – Nut-free

Discover the Magic of Dia Island

Dia Island is a small, uninhabited island located about 7.5 kilometers (6 miles) off the northern coast of Crete, Greece. Known for its rugged, natural beauty, it is part of the Heraklion region and is easily accessible by boat from the nearby port of Heraklion, the island’s capital. Dia Island is about 5 kilometers long and 2 kilometers wide, offering a tranquil escape from the bustle of Crete’s mainland.

The island is famous for its striking landscapes, with rocky cliffs, hidden coves, and pristine beaches. Its crystal-clear waters – blue green and exotic- are ideal for swimming, snorkeling, and diving, attracting marine life such as fish, octopuses, and sea turtles. The island is a protected nature reserve, home to various bird species, and its rich biodiversity makes it a perfect spot for nature lovers and eco-tourism. The bottom of the sea in Dia is full of archeological findings and while you scuba you can discover and observe all the hidden treasures.

Although uninhabited, the island has historical significance, with evidence of ancient settlements and archaeological findings that suggest it may have been used as a religious site in antiquity. Visitors often arrive by boat on a catamaran cruise or other private charters, where they can enjoy not only the island’s natural beauty but also the peaceful atmosphere. While Dia Island does not have modern amenities or infrastructure, its charm lies in its untouched and secluded environment, making it a popular destination for day sailing trips and adventure seekers.